Three Meat Goulash
 | Home |
| What's for Supper? |
| My Shoes |
| Pretty Flowers |
| What's she done now? |
| How'd she do that? |
| Site Map |
Links Of Interest
| My Beauty Representative http://dminton.avonrepresentative.com |
| A Good Cause http://www.chadderbox.org |
| An Educated Opinion http://rehor.blogspot.com |
| A Place to Turn http://www.vcftemple.org |
| The Best Financial Advice http://www.daveramsey.com |
| My Favorite Cook Helps http://www.kraftfoods.com |
| http://www.foodnetwork.com |
| About us |
| Contact Us |
1/2 lb. ground pork sausage, browned & drained
1 lb. smoked sausage, halved & sliced
1 small bag frozen mixed vegetables (thawed)
1 - 2 c. elbow noodles before cooked
1 can diced tomatoes with juice
2 tsp black pepper
in sauce pan cook noodles according to package.
in fry pan, brown hamburger and pork sausage, drain.
add smoked sausage and cook till s. sausage is browned slightly or heated well.
add cooked & drained noodles, tomatoes, vegetables & pepper.
cook on medium till warmed completely, turn to simmer till serve time or serve now.
Tip: would be good served with corn bread.